1.0Adrianhttp://adrian.slobodnadalmacija.hr/enAdrianAdministratorhttp://adrian.slobodnadalmacija.hr/en/author/mp3ch/rich600338<blockquote class="wp-embedded-content" data-secret="6KyyiE6V6R"><a href="http://adrian.slobodnadalmacija.hr/en/eno-gastro/u-svijetu-malvazije/">In the world of Malvazija</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="http://adrian.slobodnadalmacija.hr/en/eno-gastro/u-svijetu-malvazije/embed/#?secret=6KyyiE6V6R" width="600" height="338" title="“In the world of Malvazija” — Adrian" data-secret="6KyyiE6V6R" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=http://adrian.slobodnadalmacija.hr/wp-includes/js/wp-embed.min.js </script> https://adrian.slobodnadalmacija.hr/wp-content/uploads/2015/04/veralda_brtonigla-290709.jpg7861200Istrian winemakers recognized a long time ago the strength of a brand, placed their product on the market and integrated it successfullyinto the tourist offer of their peninsula. Thanks to such an approach, behind which were years of hard work, the autochthonous Malvazija developed as the most recognized wine in Istria.